A medium roast enhances the beans natural flavors. Medium roasted coffee has the beginnings of the naturally fruity notes that are unique to each regions coffee beans. Njoga Coffee's medium roasted beans give the full array of the flavors that Kenyan coffee is most famous for. The pleasantly characteristic citrus flavors and acidity is prevalent but not overbearing.
Our medium-roasted coffees are a testament to the talent and passion of our experienced master roasters.